The Wild Gourmet Canapes
Meat
Chicken boudain, butternut puree, crispy sage
Terrine of Packington ham, baby leek, cauliflower & truffle
Chicken & basil scotch quail’s egg
Mini Yorkshire puddings, rare roast beef, horseradish cream
Free range chicken caesar tartlet
Fish
Cornish mackerel tartare, dill, sourdough
King prawn & chorizo skewers with gremolata
Smoked salmon mousse croustades
Cornish crab cakes with chilli & lemongrass
Beetroot & gin cured salmon bilinis
Vegetarian
Whipped English goats’ cheese, dehydrated beets
Polenta, seared ceps, asparagus, thyme parmesan
Mushroom arancini, red pepper & basil dip
Blue cheese, pear & pecan filo bites
Mini minted pea tartlets
If you want something particular, please let us know and we will do our best to accommodate.
