Christmas Day Celebration Menu
£57.50 for three courses, £47.50pp for two courses, £37.50 for one course
To start with…
White onion & garlic velouté, truffled parmesan croute (v)
Smoked Chalk stream trout, fennel & apple slaw, toasted sourdough croute, baby leaf salad
Crispy slow cooked belly pork bites, apple gel, shredded sprout, sage & cranberry slaw
Warm vegan beetroot & red onion tart tatin, carrot & poppy seed salad, aged balsamic (Ve)
The main affair…
Roasted Wigginton Calcott turkey breast, rolled & stuffed leg, turkey gravy
Rare roasted striploin of beef, roasted shallot, red wine jus
Hazelnut crusted cod loin, chive & apple velouté sauce
Baked wild mushroom & leek wellington with golden puff pastry, vegan thyme gravy (Ve)
Accompaniments
Crispy King Edward roasted potatoes
Honey & thyme roasted parsnips
Pan fried shredded sprout, sautéed pancetta
Steamed seasonal vegetables, herb butter
Whole roast carrot, honey carrot puree, baked feta
And finally…Yorkshire puddings & pigs in blankets for all!
The final note…
Traditional Christmas pudding, rich brandy sauce
Pear & raspberry clafoutis, vanilla bean custard
Indulgent Rocky Road Brownie, Salted Caramel Sauce, Chantilly Cream
English Cheese selection, autumn apple & ale chutney, crackers
£10.00 per person deposit is required upon booking.
Deliveries will be made on 24th December. A slot will be provided in the morning via text.
Delivery charge of £5.00 per delivery automatically added.
All simple reheat instructions included.
Any questions, please reach out to us. Please inform of any dietary requirements at the time of booking.
No changes to bookings can be made past 15th of December.
